GEL MATIC Soft Serve Ice Cream Machine - Double Flavor Commercial Countertop Model (79 lb/Hour) for Restaurants, Cafes & Ice Cream Shops
$26327.07
$47867.4
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Description
Serve premium soft serve with high-speed precision using the GEL MATIC Double Flavour Soft Serve Machine. Designed for professional use. this countertop model offers two flavors plus a twist option. making it ideal for ice cream shops. cafés. and high-traffic dessert counters. With a pressure pump feeding system. large hopper capacity. and intelligent touchscreen control. this machine ensures smooth. consistent results and unmatched productivity.
Key Features
- Dual Flavor Dispensing with Twist Option
- Two Distinct Flavors: Serve two different soft serve options to cater to every customer.
- Twist Function: Offers a perfect mix of both flavors for added variety.
- Fast Dispensing: High-speed output and ergonomic serving design streamline customer service.
- Two Distinct Flavors: Serve two different soft serve options to cater to every customer.
- Advanced Control & Diagnostics System
- 7 Touchscreen Interface: Easy-to-navigate display for machine settings. diagnostics. and performance monitoring.
- Smart System Feedback: Alerts operators to service needs or temperature variations.
- Remote Management Capability: Optional remote access for convenient off-site control.
- 7 Touchscreen Interface: Easy-to-navigate display for machine settings. diagnostics. and performance monitoring.
- Pressure Pump Feeding for Superior Texture
- Precision Feeding: Ensures consistent overrun and product texture. ideal for premium soft serve.
- Stable Product Output: Maintains high-quality servings. even during peak demand.
- Precision Feeding: Ensures consistent overrun and product texture. ideal for premium soft serve.
- Large Capacity Hoppers & Freezing Cylinders
- (2) 11.6 qt (11 L) Refrigerated Hoppers: Ideal for extended operation without frequent refilling.
- Mix Agitators Included: Prevents separation of solid and liquid components. enhancing aging and consistency.
- (2) 1.8 qt (1.7 L) Freezing Cylinders: Direct expansion technology for rapid. efficient freezing.
- (2) 11.6 qt (11 L) Refrigerated Hoppers: Ideal for extended operation without frequent refilling.
- Durable & Space-Efficient Build
- Compact Countertop Design: Fits perfectly in tight commercial kitchens or front-of-house setups.
- Stainless Steel Construction: Long-lasting durability. easy to clean. and resistant to wear.
- Air-Cooled System: Efficient cooling without water connection. reducing installation hassle.
- Hermetic Compressor: Delivers dependable. quiet cooling performance for non-stop operation.
- Compact Countertop Design: Fits perfectly in tight commercial kitchens or front-of-house setups.
With a powerful 79 lb/hr output. pressure pump feeding. and intelligent control features. it's designed to meet the demands of today's most dynamic dessert environments—all in a sleek. countertop design that maximizes space and efficiency.
