Centerline 22 Undercounter Dishwasher - Energy Efficient Low-Temperature Cleaning for Small Kitchens & Apartments
$2804.45
$5099
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Description
When space is at a premium but performance can't be compromised. the Centerline? chemical sanitizing undercounter dishwasher delivers consistent. efficient cleaning in a sleek. compact design. Whether it's a bustling café or a school kitchen. this unit offers commercial-grade results without the footprint of larger machines.
Key Features
- Efficient Performance
- Cleans up to 24 racks per hour
- 0.84 gallons of water per rack – helps reduce utility bills
- 2-minute standard cycle with optional extended cycle
- Electric tank heat with 2.0 kW heating power
- Chemical Sanitizing with Precision
- Designed for chemical sanitization with standard chemical pumps
- Includes sanitizer sensing indicator to ensure proper function
- 120°F minimum incoming water temperature required
- User-Friendly Operation
- Top-mounted digital control panel with LED temperature display
- Service diagnostics with error notification for simplified maintenance
- Delime notification and cycle help reduce scale buildup over time
- Durable & Hygienic Construction
- Stainless steel body. including interior components
- Snap-in. revolving anti-clogging wash & rinse arms (low-profile design)
- Removable 3-part stainless steel scrap screen for easy cleaning
- Optimized Cleaning Experience
- Soft start prevents dishware damage at the start of the cycle
- Automatic fill and pumped drain for smooth operation
- 14.46 door opening accommodates taller ware and trays
- Includes two 20x20 dishracks – one peg. one combination rack
- Certifications & Warranty
- NSF certified for sanitation
- Backed by a 1-year parts and labor warranty
From energy savings and reduced water usage to advanced error diagnostics and dependable sanitizing. the Centerline? undercounter dishwasher is the smart choice for busy kitchens with limited space. Built tough and designed to perform. rack after rack.
